"Centuries Ago, the city of Pilsen gained fame for brewing a very different type of beer. It was a remarkably light, smooth-tasting beer whose secret was a rare, light malt. Since then, the word "Pilsener" has been synonymous with a truly light beer. Now, by specially selecting ingredients for their lightness, and through meticulous brewing processes, a classic pilsener has been perfected. While significantly lighter than the beer you are probably accustomed to, it delivers the full pleasure of beer in every way."